Rapid Health Impact Assessment on USDA Proposed Changes to School Nutrition Standards

Year: 2020

This is a rapid health impact assessment that aims to inform proposed changes to the USDA’s nutrition standards for school meal programs in 2020. The assessment will examine how the changes will affect the health outcomes of students who rely on school meals. It will focus on the nutritional value of the meals and how they can contribute to the overall health and well-being of the students.

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