Mo’omomi Community-Based Subsistence Fishing Area

At a Glance:

Location: N/A

Date: 2016

Vital Condition: Basic Needs for Health and Safety, Belonging and Civic Muscle

Determinants of Health: belonging and civic muscle, food access

Affected Population: Black, Indigenous, and People of Color

Research Methods: Literature Review, Primary Research, Qualitative Research

Community Types: rural

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The Kohala Center conducted an HIA of a pending decision by the Hawaii Department of Land and Natural Resources to designate the Mo’omomi fishery area on the north shore of Molokai as a Community-Based Subsistence Fishing Area, which would allow for co-management of the fishery by the state and local communities.

The HIA examined how proposed changes to the fishery management policy could affect health through impacts on self-determination and control of resources, traditional marine resource management and transmission of ancestral knowledge for family and community subsistence, and commercial fish sales and income.

This Health Impact Assessment Report first appeared in The Cross-Sector Toolkit for Health. The Cross-Sector Toolkit for Health was originally developed by the Health Impact Project, formerly a collaboration of the Robert Wood Johnson Foundation and The Pew Charitable Trusts. The creation of this resource was supported by a grant from the Health Impact Project. The views expressed are those of the author(s) and do not necessarily reflect the views of The Pew Charitable Trusts, or the Robert Wood Johnson Foundation.

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